Pad Krapow (Spicy Minced Chicken) Recipe

Lastly, there is a recipe for pad krapow or spicy Thai minced chicken. Please read more.


  • 450 grams of chicken fillet
  • 1/2 onion
  • 4 cloves garlic
  • 2 large red chilies
  • 3 pieces of red chili
  • 1 handful basil leaves
  • 2 tablespoons oyster sauce
  • 2 tablespoons fish sauce
  • 1 tablespoon mushroom broth
  • pepper powder to taste
  • salt to taste
  • enough water

How to Make Pad Krapow:

  1. Heat the oil and fry the onion and garlic until it smells good.
  2. Add the diced chicken fillet.
  3. Enter the large red chili ulek and sliced red chili.
  4. Pour in the oyster sauce, fish sauce, mushroom broth, and sweet soy sauce.
  5. Add sugar and salt.
  6. Sprinkle the basil leaves over the stir-fried chicken.
  7. Pour a little water so it doesn't stick.
  8. After that, remove and serve.

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