Lastly, there is a recipe for pad krapow or spicy Thai minced chicken. Please read more.
Material:
- 450 grams of chicken fillet
- 1/2 onion
- 4 cloves garlic
- 2 large red chilies
- 3 pieces of red chili
- 1 handful basil leaves
- 2 tablespoons oyster sauce
- 2 tablespoons fish sauce
- 1 tablespoon mushroom broth
- pepper powder to taste
- salt to taste
- enough water
How to Make Pad Krapow:
- Heat the oil and fry the onion and garlic until it smells good.
- Add the diced chicken fillet.
- Enter the large red chili ulek and sliced red chili.
- Pour in the oyster sauce, fish sauce, mushroom broth, and sweet soy sauce.
- Add sugar and salt.
- Sprinkle the basil leaves over the stir-fried chicken.
- Pour a little water so it doesn't stick.
- After that, remove and serve.
Post a Comment